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Easiest Way to Make Any-night-of-the-week Mexican chicken and rice casserole

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Mexican chicken and rice casserole. Throw together this Mexican rice casserole in minutes, with chicken breasts under creamy soups, tortilla chips, and Mexican-style tomatoes. Add Mexican cheese blend and tortilla chips to casserole. One Pot Mexican Chicken & Rice CasseroleFlavor Quotient.

Mexican chicken and rice casserole CHICKEN ENCHILADA CASSEROLE – How to make CHICKEN ENCHILADA CASSEROLE. This Mexican Chicken and Rice Casserole instantly became a new family favorite. So cheesy and delicious, my enchilada-loving boys were totally digging the fact Then you've gotta try this Mexican Chicken and Rice Casserole!

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, mexican chicken and rice casserole. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Throw together this Mexican rice casserole in minutes, with chicken breasts under creamy soups, tortilla chips, and Mexican-style tomatoes. Add Mexican cheese blend and tortilla chips to casserole. One Pot Mexican Chicken & Rice CasseroleFlavor Quotient.

Mexican chicken and rice casserole is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Mexican chicken and rice casserole is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have mexican chicken and rice casserole using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Mexican chicken and rice casserole:

  1. {Get 1 2/3 cups of uncooked rice.
  2. {Prepare 6 of skinless, boneless, chicken breast halves.
  3. {Take 2 tbs of fajita (or taco) seasoning.
  4. {Take 3 1/2 cups of chicken broth.
  5. {Take 1 can of condensed cream of mushroom soup (10.75 ounces).
  6. {Take 1 can of condensed cream of chicken soup (10.75 ounces).
  7. {Make ready 1 1/2 cups of salsa.
  8. {Get 1 tablespoon of cayenne pepper (or to taste).
  9. {Get 1 of large onion, chopped.
  10. {Make ready 2 cups of cheddar cheese, shredded.
  11. {Prepare 2 cups of pepper jack cheese, shredded.

Creamy Mexican Chicken & Rice Casserole. Chicken Enchilada Rice Casserole – all the makings of a chicken enchilada but with rice. By now I'm sure you've figured out that I love my Chicken Enchiladas. It is in fact my favorite Mexican food and it usually is my dish of choice whenever I make it to a Mexican restaurant, which.

Steps to make Mexican chicken and rice casserole:

  1. Preheat your oven to 350 degrees.
  2. Boil the chicken halves for 12 minutes.
  3. Cook the rice on the stove, using the chicken broth in place of plain water.
  4. While waiting for the chicken and rice to cook, mix the chicken and mushroom soups, salsa, chopped onion, and cayenne pepper together in a large bowl. Mix well..
  5. Mix the pepper jack and cheddar cheese together in a separate bowl..
  6. Take the boiled chicken (after letting it cool enough to handle), and shred it into bite sized pieces. Then add the fajita/taco seasoning and toss to coat the chicken.
  7. Lightly grease a 9×13 Pyrex dish. Layer in the following order… 80% of the cooked rice, all of the chicken, all of the soup/salsa mixture, all of the cheese mixture, and the remaining rice on top (this adds a very nice crunch to the dish)..
  8. Bake for 30 minutes. Lots of ways to alter this recipe. My feelings won't be hurt by that… :-).

This one-pot chicken Mexican rice casserole uses sweet potato for extra creaminess! Spray the bottom of a casserole dish with cooking spray. Dice chicken breasts into large pieces. Add chicken breast to skillet and cook until lightly browned on all sides. Stir in cumin and chile powder and cook one additional minute, remove from heat and add the contents of the skillet to the bowl containing Add bell pepper, corn, tomatoes, black beans, and rice to the bowl; mix thoroughly.

So that’s going to wrap it up for this special food mexican chicken and rice casserole recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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