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Recipe of Award-winning Gluten Free Bread-In-A-Cup

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Gluten Free Bread-In-A-Cup.

Gluten Free Bread-In-A-Cup

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, gluten free bread-in-a-cup. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Gluten Free Bread-In-A-Cup is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Gluten Free Bread-In-A-Cup is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have gluten free bread-in-a-cup using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Gluten Free Bread-In-A-Cup:

  1. {Get 1 large of Egg.
  2. {Prepare 3 tbsp of Buttermilk – Or 3 TBSP milk substitute (almond, rice, soy) + 3/4 TSP white vinegar.
  3. {Make ready 1 tsp of Water.
  4. {Get 1/3 cup of Gluten Free Bisquick.
  5. {Get 1 tsp of Sugar (Or 1 Tsp honey, agave, molasses, or 1 Tbsp Applesauce will work as a substitute).

Steps to make Gluten Free Bread-In-A-Cup:

  1. Grease a large coffee mug thoroughly..
  2. Add the egg, water, and buttermilk. Stir with a fork until blended..
  3. Incorporate the Bisquick and sugar, stirring consistently..
  4. Press the dough down with a finger (if it's soupy, it's fine), and clean the edges of the mug for leftover dough..
  5. Microwave for 85-100 seconds..
  6. Dump onto paper towel to absorb moisture and leave to cool..
  7. Slice into rounds and toast in toaster oven for better flavor and quality, or enjoy while warm! Texture will be spongy..

So that’s going to wrap this up with this special food gluten free bread-in-a-cup recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe of Award-winning Gluten Free Bread-In-A-Cup

0

Gluten Free Bread-In-A-Cup.

Gluten Free Bread-In-A-Cup

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, gluten free bread-in-a-cup. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Gluten Free Bread-In-A-Cup is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Gluten Free Bread-In-A-Cup is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have gluten free bread-in-a-cup using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Gluten Free Bread-In-A-Cup:

  1. {Get 1 large of Egg.
  2. {Prepare 3 tbsp of Buttermilk – Or 3 TBSP milk substitute (almond, rice, soy) + 3/4 TSP white vinegar.
  3. {Make ready 1 tsp of Water.
  4. {Get 1/3 cup of Gluten Free Bisquick.
  5. {Get 1 tsp of Sugar (Or 1 Tsp honey, agave, molasses, or 1 Tbsp Applesauce will work as a substitute).

Steps to make Gluten Free Bread-In-A-Cup:

  1. Grease a large coffee mug thoroughly..
  2. Add the egg, water, and buttermilk. Stir with a fork until blended..
  3. Incorporate the Bisquick and sugar, stirring consistently..
  4. Press the dough down with a finger (if it's soupy, it's fine), and clean the edges of the mug for leftover dough..
  5. Microwave for 85-100 seconds..
  6. Dump onto paper towel to absorb moisture and leave to cool..
  7. Slice into rounds and toast in toaster oven for better flavor and quality, or enjoy while warm! Texture will be spongy..

So that’s going to wrap this up with this special food gluten free bread-in-a-cup recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Leave a Reply

Your email address will not be published. Required fields are marked *

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