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Recipe of Favorite Fermented spring onions and cabbage Thai style πŸ₯¬πŸŒΆ

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Fermented spring onions and cabbage Thai style πŸ₯¬πŸŒΆ. Thai Style Cabbage Recipes on Yummly Char Shui Style BBQ Pork Tenderloin with Rice and Cabbage SaladPork. πŸ₯¬πŸ₯¦πŸ₯¬πŸ₯¦πŸ₯¬πŸ₯¦πŸ₯¬πŸ₯¦πŸ₯¬πŸ₯¦πŸ₯¬πŸ₯¦πŸ₯¬πŸ₯¦πŸ₯¬πŸ₯¦ How to make sour spring onions. Recipe: Fermented Rice Noodles with Pickled Fish.

Fermented spring onions and cabbage Thai style πŸ₯¬πŸŒΆ The Permaculture Book of Ferment and Human Nutrition. Sorry I've been MIA for the past couple months, hope there's still people that watch my videos! Spring onions belong to the onion family and in some countries they are known as scallions, bunching or green onions.

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, fermented spring onions and cabbage thai style πŸ₯¬πŸŒΆ. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Fermented spring onions and cabbage Thai style πŸ₯¬πŸŒΆ is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Fermented spring onions and cabbage Thai style πŸ₯¬πŸŒΆ is something that I have loved my whole life. They’re nice and they look fantastic.

Thai Style Cabbage Recipes on Yummly Char Shui Style BBQ Pork Tenderloin with Rice and Cabbage SaladPork. πŸ₯¬πŸ₯¦πŸ₯¬πŸ₯¦πŸ₯¬πŸ₯¦πŸ₯¬πŸ₯¦πŸ₯¬πŸ₯¦πŸ₯¬πŸ₯¦πŸ₯¬πŸ₯¦πŸ₯¬πŸ₯¦ How to make sour spring onions. Recipe: Fermented Rice Noodles with Pickled Fish.

To get started with this recipe, we have to first prepare a few components. You can have fermented spring onions and cabbage thai style πŸ₯¬πŸŒΆ using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Fermented spring onions and cabbage Thai style πŸ₯¬πŸŒΆ:

  1. {Take 500 g of spring onions.
  2. {Get 100 g of cabbage.
  3. {Prepare of Dry red chilli.
  4. {Prepare of About 2.5g salt.
  5. {Take 300 g of Water (from rinse of your rice).
  6. {Make ready jar of Clean.

They are harvested when young and before the white bulb has time to form properly and are tender and mild with a long white slender neck and hollow green tops. Thai-style red curry pumpkin soup with prawns. Thai curry recipe with pumpkin, sweet potatoes and cabbage: a easy and spicy vegan soup cooked in coconut milk for the lovers of Asian food. Wash and trim the spring onions and cut into thin rings.

Steps to make Fermented spring onions and cabbage Thai style πŸ₯¬πŸŒΆ:

  1. Clean and cut off the roots bit of spring onions. Place them in a big mixing bowl and add about 1 tsp of salt, squeeze them lightly. Leave it for about 10 min until the slimy thing come out of the spring onion. Rinse it out with clean water and squeeze the water out..
  2. Cut up your cabbage into small chunks. Place them in another mixing bowl and add about 1 tsp of salt, squeeze them lightly. Leave it for about 10 min until water come out. Rinse it out with clean water and squeeze the water out..
  3. Add both spring onion and cabbage together and weigh them (you need to take away the bowl weigh to get the nett weigh of your veggies).
  4. Put spring onions and cabbage in the jar until it filled up. Add water that you soak your rice on into the jar until water covered your veggies. Then pour that water out onto a bowl or jug, then weigh the net weigh of the water. Then you need to add up weight of your veggies (600g) and water(300) together and times.25 and you will have the result of amount of salt you need to add in the water (900 x 0.25 = 225 so I will add 2.5g) Add 2.5 g of salt in the water and mix well..
  5. Pour salt water back into the jar, I add some red dry chilli in too to give some spiciness and they does look nice in the jar. Use some weight put it on the top and close the lid lightly (not too tight).
  6. Keep in warm place for 3-5 days. Once they become pickled keep it in the fridge. You can keep them for months..

Finally, carefully mix in the beans and bean sprouts. Add soy sauce, lime juice and salt to taste and. Deep fried ,Thai Isan style fermented pork and rice sausage, served with fresh ginger, roasted Cucumber, lettuce, red onion , carrot, sliced lime served with Thai style homemade dressing. Steam fish fillet with cabbage, and fresh chili, garlic, lime juice, topped with spicy seafood sauce, topping. Marion's Kitchen is packed with simple and delicious Asian recipes and food ideas.

So that’s going to wrap it up for this special food fermented spring onions and cabbage thai style πŸ₯¬πŸŒΆ recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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